At Golden Chopsticks, the menu offers a delectable array of traditional Korean dishes that cater to all tastes. As a reviewer, one can’t help but be impressed by the rich variety and authenticity of the offerings.
Starting with the soups, Golden Chopsticks serves several hearty options like Yukejang—a spicy beef soup with a kick of heat, perfect for warming up on a chilly day. The Gom Tang, a milky beef bone soup, provides a soothing, comforting flavor, while the Dwinjang Chige and its seafood counterpart, Seafood Dwinjang Chige, offer a delightful depth of taste with their fermented soybean base. For those seeking something more robust, the Chunggook Jang will not disappoint with its savory broth.
The Lunch Specials include favorites like Bulgogi, marinated beef grilled to perfection, and Dak Guee, a savory grilled chicken dish. If you're a fan of tender ribs, the Daeji Kalbi (pork ribs) is a must-try, alongside the Chicken Bulgogi, a sweet and spicy chicken variant.
When it comes to fried rice, Golden Chopsticks offers a range of options, from classic Shrimp Fried Rice to the hearty Kimchi Fried Rice, which brings a spicy kick to your meal. There’s also Combination Fried Rice, a savory medley of meats and vegetables, making it a crowd favorite.
For a unique twist, the Soft Tofu Stews are a signature dish, offering varieties like Beef Soft Tofu and the tangy Kimchi Soft Tofu, perfect for those craving something with a punch of flavor.
Don’t miss out on the Noodles section, with favorites like Jajangmyeon, a savory black bean paste noodle dish, and Bibim Naeng Myeon, a cold noodle dish with a spicy sauce ideal for a refreshing meal.
From the tender meats to the seafood and hearty stews like Budae Jeongol, Golden Chopsticks ensures that every dish bursts with authentic flavor, offering an unforgettable dining experience.